Firehouse American Eatery & Lounge

Kokoro is a cozy gem in Serra Mesa, serving authentic Japanese sushi and omakase crafted by Chef Akio Ishito, all in an understated yet charming setting.

Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Since its founding by Mr. Bing-Yi Yang in Taiwan in 1972, Din Tai Fung has become world-renowned for its quality, consistency and service. Originally founded as a cooking oil retail business, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. With a menu that now includes steamed buns, handmade noodles and vegan dishes, the brand has won many awards and allocations. Today, Din Tai Fung has over 170 locations in 13 countries worldwide.

Nestled in North Park, Medina serves up a vibrant fusion of Moroccan and Baja flavors with hearty tacos, bowls, and irresistible brunch offerings.

This laid-back seafood joint boasts a vibrant outdoor patio and an exciting menu featuring fresh tacos, brunch bites, and an impressive beer selection.

Nestled in University Heights, this stylish eatery features vaulted ceilings and cedar walls, serving up modern Mediterranean dishes and innovative cocktails in a cozy atmosphere.

Pacific Social is a lively neighborhood hangout serving up American comfort food, refreshing cocktails, and homemade pies, complete with an arcade and sports on TV.

Paradisaea is a vibrant La Jolla gem redefining fine dining with a tropical flair, innovative cocktails, and a menu that elevates local ingredients.

Liberty Public Market is a vibrant hub in a historic Navy building, packed with diverse eateries, craft vendors, and plenty of family-friendly vibes.

Tasty Pot serves up an exciting mix of Taiwanese hot pot delights in cozy settings, perfect for a satisfying meal with fresh ingredients and a variety of broths.

This trendy spot brings Korea's beloved street food scene stateside, famous for its topokki, kimbap, and friendly service—though some find it a tad pricey.