Miami’s Most Beautiful Restaurants - Eater Miami
"Designed by chef Adrianne and her father, Manny Calvo, the chef’s namesake vineyard restaurant is a celebration destination for many. From the glass wine cellar encased private dining room to the wine barrel and copper plates adorning the main dining area and even the waterfront outdoor seating, many proposals, anniversaries, and birthdays are celebrated here. Fan favorites include the French onion soup (offered on Tuesdays only), the brown sugar-crusted Alaskan salmon, five diamond reserve filet mignon, and tres leches croissant bread pudding." - Stacy A. Moya
