The Best Restaurants and Bars in Palo Alto | Eater SF
"Meyhouse brings the Turkish meyhane experience to Palo Alto. It’s all about pairing drinks with small plates, so dig through the cocktails or wine list (which features selections from Turkey, Georgia, Israel, Armenia, and more) and fill the table with as many dishes as you can handle. Try the Turkmen Mantisi, steamed dumplings served on a bed of garlic yogurt with paprika butter drizzled on top, or the mesquite fire-grilled Galician octopus, served over gambilya fava." - Becky Duffett
Joseph Weaver Photograph
