The Cocktail Heatmap: The Best Places to Drink in Denver This Summer | Eater Denver
"Quickly becoming known for its cabaret nights and weekend drag brunches, this self-styled “French American diner” on East Colfax doesn’t take itself too seriously — but it does make a seriously good drink. Take, for example, the Mallardhattan with duck fat-washed whiskey, Cocchi Americano, orange, cranberry, and rosemary; the Gold Trans Am with mushroom- and cacao-infused mezcal, ginger, pineapple, and allspice; or even a classic Grasshopper — which is all the more retro fun paired with caviar-topped tater tots served in a branded souvenir ashtray." - Eater Staff
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