The Sticks Restaurant

15 Fish and Chips Spots Worth Their Salt on the Oregon Coast

"A narrow but tidy, casual hole-in-the-wall spot with galvanized tin walls in the crowded stretch of shops in Depoe Bay, The Sticks has a tightly tuned and well-executed menu of fried goodies. These include fried cod on a stick and several fish and chips baskets — salmon, halibut, cod, and shrimp ale-battered and fried to perfection. The fries are chubby and the tartar sauce is house-made. For an alternative, opt for a chicken or shrimp po’ boy sandwich. And even if you’re filled with fries, order at least one potato tornado on a stick. The spiralized, seasoned, bread-crumbed marvel should be the town’s signature dish." - Jennifer Burns Bright