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Colectivo

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18 Hottest New Restaurants in Charleston, August 2024

"Chef Alex Yellan (formerly Minero and the Tippling House) puts out the flavors of Mexico at Johns Island restaurant Colectivo. Start with the mariscos section and then move on to large platters of carnitas ribs, adobo lamb, and cochinita pibil, which are meant to be shared and heaped onto corn or flour tortillas with accouterments like pickled onions, salsa, and cilantro." - Erin Perkins

https://carolinas.eater.com/maps/best-new-charleston-restaurants

Mike Ledford

Information

Family-style Mexican with unique dishes, agave spirits & cocktails

cochinita pibil

cheese crisp

lamb barbacoa

homemade tortillas

tamales

ceviche

margaritas

mezcal and tequila cocktails

Featured in Eater

2901 Maybank Hwy, Johns Island, SC 29455 Get directions

$30–50

Accepts reservations

Debit card accepted

Contactless accepted

Free Wi-Fi

Dinner

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Colectivo by Mike Ledford

Colectivo by Mike Ledford

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3

Information

Family-style Mexican with unique dishes, agave spirits & cocktails

cochinita pibil

cheese crisp

lamb barbacoa

homemade tortillas

tamales

ceviche

margaritas

mezcal and tequila cocktails

Featured in Eater

2901 Maybank Hwy, Johns Island, SC 29455 Get directions

$30–50

Accepts reservations

Debit card accepted

Contactless accepted

Free Wi-Fi

Dinner

Colectivo by null

Colectivo by Mike Ledford

Colectivo by Mike Ledford

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