
4

"A second Seattle location of the Middle Eastern street food chain is opening at 333 8th Avenue North in South Lake Union; the New York–born cart-turned-empire’s first Seattle outpost in Pioneer Square drew long lines when it opened two years ago. At the new spot customers will find the customizable signature offerings — chicken wraps, gyros, and falafel platters — all drizzled with the chain’s white and hot red sauces; the shiny steel, red-and-yellow decor is similar to the original, though the South Lake Union location is more than twice as large, and both Seattle spots are open for takeout only." - Gabe Guarente