"Diners line up for Market Street Cafe’s famous special: savory oxtail soup served from 5 p.m. to 1 a.m. This late-night restaurant at the California is also known for Hawai’ian specialties including loco moco, hamburger steak with macaroni salad, and miso-marinated butterfish. Diners can even find Zippy’s chili." - Eater Staff, Janna Karel