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"Two days after the city shut down, Craig and Annie Stoll permanently closed their beloved Roman pasta spot because, despite its popularity, operating a mid-level restaurant was already untenable before COVID; they say there was no viable way to reopen. The closure marked a painful shift away from the restaurant life they loved, leaving them feeling like they’ve been forced into a kind of working retirement and missing the energy of being on the floor." - Becky Duffett