Bun B’s Trill Town Is Now Open at the Houston Rodeo | Eater Houston

"A spin-off pop-up focused on fried chicken tenders that has toured local events and is slated to become its own restaurant later in the year. At the rodeo it’s offered over a bed of fries ($16), in a sandwich ($19), or loaded with cheese and sauce over fries; tenders can be made spicy for $1 more. The concept emphasizes variation and pairings, and it comes with house dipping sauces such as a creamy-sweet OG sauce and a savory garlic soy–style sauce." - Brittany Britto Garley