"Moby’s, a popular coastal Italian restaurant, is reopening at a new waterfront location in East Hampton Point. The venue, previously run by East Hampton Point hotel owners since 1993, will now be operated independently by Lincoln Pilcher and Nick Hatsatouris. The menu will feature similar dishes to the old Moby’s with some new additions, offering water views, great sunsets, and the ability to arrive by boat." - Beth Landman