Best Ethiopian Restaurants in D.C., According to Eater Editors | Eater DC
"This casual staple pleases Falls Church’s thriving Ethiopian scene with a menu full of vegan and halal options. Yeshi Kitfo naturally specializes in its namesake kitfo, made with raw ground beef and flavored with mitmita (a reddish-orange mixture of hot chile peppers). Other top sellers include gomen kitfo, firfir, and aromatic shekla tibs. Order delivery online." - Tierney Plumb
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