"Rize is a true farm-to-table breakfast and lunch spot, complete with hydroponically grown produce from their restaurant group’s farmhouse. But what really sets them apart is the selection of breakfast pastries, in particular the gourmet Pop Tarts and huge cinnamon rolls big enough to feed two. Dig into the chicken hash, the most flavorful dish on the menu, which comes on a crispy potato bed with eggs, mushroom, and pesto, all topped with a tomato-basil gravy. Be sure to check out the drinks: fresh-squeezed juice, mimosas, kombucha, and smoothies." - Mike Gillis