"Clarendon’s cozy subterranean cocktail bar conjured up this festive-looking drink for the fall. It features a deep pear flavor and smoky finish thanks to Hubert 1924 pear rakia, Del Maguey Vida Miguel mezcal, lime juice, cinnamon syrup and pear purée. The $17 order comes with a sweet perk: a pineapple dessert." - Tierney Plumb