Boiling Dragon

Asian fusion restaurant · Pearland

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"Owner and chef Harold Wong’s Pearland neighborhood restaurant isn’t just Viet-Cajun — it’s more accurately described as “Asian-Cajun.” Alongside boiled seafood options of crawfish, shrimp, and snow crab, the menu includes boudin balls, Korean tacos, bao, and bulgogi fries." - Courtney E. Smith, Brittany Britto Garley, Minh T. Truong

The Best Viet-Cajun Restaurants in Houston That Go Far Beyond Crawfish

11625 Broadway St Suite 135, Pearland, TX 77584 Get directions

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