Eater Detroit Road Trip Week 2017: Where to Eat Beyond City Limits | Eater Detroit
"As the state's oldest public university, the University of Michigan draws residents and visitors from around the world; I find that its academic culture, history of activism, and the influx of private research and technology businesses have shaped Ann Arbor's character and helped foster a diverse food scene — where food trucks and biergartens thrive alongside high-end ramen and Korean barbecue, and restaurant owners, reflecting the community's progressive culture, readily invest in local ingredients supported by the region's rich agricultural economy." - Eater Staff
