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Moshi Moshi
Japanese restaurant · Dogpatch ·
How to Spend 24 Food-Filled Hours in San Francisco’s Mission Bay Neigborhood Like a Local | Eater SF
"Opened in 1987 and now serving as Mitsuru “Mits” Akashi’s venue for what he calls “new-wafu,” this restaurant follows its own take on Japanese cuisine, offering classics like chicken katsu alongside original riffs such as an inverted donburi; reservations are available via Resy or by phone, including outdoor dining options." - Paolo Bicchieri
