Chefs on the Run Gastro Pub

The 13 Best Burgers in Miami, 2024 | Eater Miami

"Chef Jodrick Ujaque’s Caribbean American gastropub is worth the trip to historic Homestead. The menu features over a dozen different burgers made with certified Angus beef and unique toppings such as the El Yunque burger with mofongo, applewood smoked bacon, provolone cheese, grilled onions, criolla sauce, and chimichurri aioli, and the What Diet Bro? with a one pound patty, applewood smoked bacon, American, white cheddar, and Muenster cheeses, grilled onions, criolla sauce, and a fried egg — add fries to any burger for a mere $2. A vegetarian burger is also available. Best for: Adventurous toppings on thick and juicy or smashed burgers" - Stacy Moya