Cult-Favorite Cookie Shop Levain Bakery Expands LA Footprint With a Second Location | Eater LA
"A collaboration will see the Camphor crew team up with Tulum chef Luis Hinostroza later this month: on July 30 chefs Max Boonthanakit, Lijo George, and Hinostroza will blend Camphor’s French dishes with Arca’s Mexican flavors for a six-course, $295-per-person meal, and they’ll also host a cocktail experience on July 29 and 30 for $75 that includes two cocktails, canapés, and caviar; dinner tickets can be purchased on Resy for the ARCA Tulum Cocktail Experience." - Mona Holmes
