"Listen, the influence of Famous Dave’s on the Midwest’s barbecue scene is undeniable, and “Famous” Dave Anderson’s legacy lives on at Old Southern Barbecue, run by his son James and daughter-in-law Colleen. This is a great budget-friendly option — and if you get one thing here, make it the hefty, fall-off-the-bone ribs. All the sides here are on-point, especially the mac-and-cheese and herby potato salad." - Eater Staff
