"As one of the oldest restaurants in Los Gatos, Southern Kitchen first opened more than 40 years ago in a historic building. To this day, the brunch spot embodies a uniquely cozy and charming aura with picturesque outdoor seating. There’s no shortage of breakfast items on the menu including pancakes, waffles, omelets, and fried chicken, but the restaurant is most well-known for its Southern-style breakfast dishes, including shrimp and grits, steak and eggs, and chicken and waffles. The Country Special comes with sausage, scrambled eggs, biscuits, and gravy, while the Breakfast of Champions is the ultimate platter with two pancakes, bacon, sausage, eggs, and a choice between hash browns or grits." - Dianne de Guzman, Cathy Park
The Breakfast Club at Midtown
