"Not to be confused with the iconic dive bar in East Dallas, this Goat is up Uptown and serves far, far fancier Euro-Mediterranean fare. Drop by brunch to enjoy the sharable chicken waffle board (truly a highlight and a genius brunch idea), a ribeye sandwich, or a dish it calls the Mixed Grill which features Lebanese-style chicken and kafta skewers with rice, grilled vegetables, hummus, and pita bread." - Courtney E. Smith