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"A long‑running Chinese restaurant that traded in West Hampstead for more than 20 years before being forced to close; the team opted to reopen via a Deliveroo Editions site in Swiss Cottage (about two miles away). Management described the move as an easy decision because it avoided large upfront capital expenditure and reduced setup risk, and it helped preserve continued employment for some staff despite the difficult closure of the original site." - Adam Coghlan