Dolomiti | Pizzeria & Enoteca

Pizza restaurant · Omaha

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@eater

"The first fine dining spot to open in north downtown’s Millwork Commons, a new mixed use development in an old warehouse district, Dolomiti specializes in sourdough-crust wood-fired pizzas. The Rustica pie — featuring spicy Italian sausage, charred broccolini, roasted garlic, smoked Calabrian honey, mozzarella, and aged Parmesan — is one of the memorable pizzas coming out of the pistachio-green oven. Don’t miss the mortadella panino, made with the same sourdough crust folded in half around the meat, house-made ricotta, pesto, and arugula." - Sarah Baker Hansen

The 38 Best Restaurants in Omaha, Nebraska
Sarah Baker Hansen

1105 N 13th St, Omaha, NE 68102 Get directions

pizzadolomiti.com

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