"The second restaurant from local celebrity chef Tomi Björck and Matti Wikberg combines elements of Japanese, Korean, and northern Chinese cuisines for a menu that has Helsinki buzzing. There’s a tasting menu (69 euros), or diners can choose their own courses from menu, featuring everything from sashimi to dim sum to pork buns and daikon kimchi. [$$-$$$$]" - Ilkka Sirén