
5

"Red Bird (361 Moody St.) has closed, but general manager Geoff Arvanitis told the Globe the team will be looking for a larger space. The restaurant served new American fare, including dishes like slow-simmered pork ragu, pan-seared scallops, burgers, and burrata." - Dana Hatic
House-cured meats, gourmet sandwiches, wine bar, and full-service restaurant