"The Harbor Country region has a number of supermercados with taquerias in the back that cater to the labor from the many farms found around the region. La Perla is the most popular and rightfully so. Families line up on the weekends for an outdoor street taco setup that includes al pastor cut from the spit, tender melt in your mouth lengua, smoky carne asada, and much more. Customers can also grab pounds of carnitas, barbacoa, and fresh grilling meats from the butcher section inside. There’s also a location on Napier." - Naomi Waxman, Titus Ruscitti