Bob's BBQ Pit

Barbecue restaurant · Tacoma

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@eater

"Bob and Elizabeth Littles founded Bob’s in downtown Tacoma in 1948, and their daughter Carolyn Littles moved the restaurant to the Hilltop 30 years ago and now runs it with her sons, who still cook with their granddad’s Texas pit recipes. Sloppy sandwiches, tender ribs, supple pulled pork, hot wings, and chopped beef are served with a choice of three sauces carrying varying levels of heat. Diners should save room for Tacoma’s best peach cobbler." - Meg van Huygen, Sue Kidd

The Best Restaurants in Tacoma
Bob’s Bar-B-Q/Facebook

911 S 11th St, Tacoma, WA 98405 Get directions

bobsbarbq.yolasite.com

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