Best Sichuan, Szechuan, Chinese Restaurants in Atlanta | Eater Atlanta
"For fans of chef Peter Chang and his original Tasty China restaurant, Fire Stone Chinese in Kennesaw is a true gem. The kitchen is run by a longtime Chang associate and former Tasty China chef, Wen-Qiang Huang. Head here for Sichuan classics and try dishes like the dry-fried eggplant, red chili oil wontons, braised fish in red chili oil, and dry-fried shredded pork with choice of spice level." - Eater Staff
