The Most Anticipated Restaurant Openings in Seattle for Summer 2025 | Eater Seattle
"A craft bean-to-bar chocolate maker run by Kelly and Chris Van Arsdale that is expanding into a Fremont chocolate factory with an attached café. Expect drinks made with single-origin chocolate, the ability to buy house-made chocolates to take home, and factory tours (the store and tours are already open; the café opens June 28)." - Harry Cheadle
