Where to Eat in Denver’s LoHi Neighborhood | Eater Denver
"Tommy Lee’s flagship not only helped put LoHi on the map when it opened in 2012, it all but single-handedly started the local craze for ramen — and it’s still going strong. While noodle soup’s the centerpiece, small plates like soft-shell crab buns and kimchi butter–fried potatoes make it a meal alongside saké aplenty." - Josie Sexton
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