"Maria’s has a diverse menu of typical Mexican combination plates just off Interstate 15. Think cheese-laden plates of enchiladas, spicy shrimp camarones a la diabla, hearty beef chile colorado with dark red sauce, and grilled chicken fajitas served with refried beans and Mexican rice. Pretty much anything on the menu will do a fine job of obliterating any hunger along the 270-mile road between Los Angeles and Vegas." - Matthew Kang