"Family owned and operated since 1986, Clarendon’s Vietnamese stalwart tucked off of Wilson Boulevard remains a go-to spot for locals, politicos, and professional sports stars alike. Its Saigon-style soft shell crabs, a top-selling seasonal favorite, and just joined the menu in May. An unassuming bar in the back focuses on fruit-infused spirits to create a solid cast of cocktails." - Kalina Newman
