Best Restaurants Around Los Angeles International Airport (LAX) | Eater LA
"Owned by Top Chef winner Brooke Williamson and her husband Nick Roberts, Playa Provisions is an easygoing stop for all-day fare, starting with breakfast in the morning and extending into the night with dinner and cocktails. The restaurant is actually four concepts in one, made up of King Beach Cafe, Dockside, Small Batch Ice Cream Bar, and Grain Whiskey Bar. Head to King Beach for breakfast or lunch, with dishes like a crispy fish sandwich and a patty melt. Dockside offers evening bites like steamed mussels, seared ahi tuna, and a grilled bone-in pork chop." - Eater Staff
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