"Amongst the upscale shops of Highland Park Village, you’ll find Bistro 31, a small cocktail and sushi spot that’s like a little slice of St. Tropez in the heart of Texas. The Mediterranean-inspired menu features delectable bites like escargot bourguignon and spaghetti with pancetta and lobster bolognese. But first, start your meal off with a sweet and sour cocktail, like a Pama Apple Mule, a slightly spicy mix of GREY GOOSE vodka, pomegranate liqueur, fresh squeezed lime juice, homemade ginger syrup and sparkling apple cider. Or if you’d rather sip a cocktail for dessert, try a Hangin’ in There, which features frozen BACARDÍ, lime, coconut water, banana and a dash of chocolate bitters." - Vox Creative