"Penang’s roti canai is a sort of crispy pancake served with curry chicken dipping sauce, and it — along with the nasi lemak, which is a coconut-flavored rice dish served with a chile- and anchovy-spiked curry chicken and a hard-boiled egg — is what you should order at one of the area’s only Malaysian restaurants. (There’s also a Waltham location.)" - Valerie Li Stack, Eater Staff