The Best Restaurants in Aspen, Colorado | Eater Denver

"Duemani, which translates to “two hands,” has settled comfortably into its role as one of downtown’s most refined reservations to book. The Mediterranean-inspired menu — steeped in the coastal flavors of Italy and France — leans elegant but approachable. Executive chef Jesus Alvarado, an Aspen native with a decade at Matsuhisa under his belt, brings finesse to every plate. The scallop crudo, tuna tartare, and charred octopus salad are favorites, while the whole branzino with puttanesca sauce is a showstopper for the table. For land lovers, there’s no shortage of expertly cooked chops and steaks, and whatever direction you take, the meal is paired with impeccable service." - Katie Shapiro