"Dynamo is best known for its Maple Bacon Apple doughnut, but Sara Spearin’s unique and refined flavor pairings make all of Dynamo’s light, chewy (in a good way) handmade doughnuts worth a special trip to their storefront in the Mission or kiosk in the Marina. Other favorites include the caramel de sel, chocolate rose, and passionfruit milk chocolate. (Or, just: all of them.)" - Lauren Saria, Dianne de Guzman, Eater Staff
Patricia Chang
