The 17 Essential Dakar Restaurants
"Le Mboté is one of Dakar’s most popular dibiteries, a place specializing in dibi, the local grilled street meat of choice. This spot is relatively small, and as you step inside you are immediately welcomed by the warmth of the blazing fire in the roasting area, a giant hole in the wall. With sheep carcasses hanging overhead, cooks stay busy grilling meat seasoned simply with salt and pepper. Once cooked, the meat is cut into pieces and served with lots of onions and mustard in brown paper. Le Mboté has minimal seating, so you may wish to pick up your dibi to go." - Yasmine Fofana
