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"The rumors are true: Post Oak Boulevard’s fine dining destination Masraff’s will uproot and move to a new mixed-use development at I-10 and Bunker Hill, owner Russell Masraff confirms with CultureMap." - Tierney Plumb
Euro-American eats like duck, osso buco & foie gras
9655 Katy Fwy Suite 190, Houston, TX 77024 Get directions
$50–100
Bakery · Spring Valley
Wedding & specialty cakes, pies, pastries, breads & cookies
1 Postcard
Restaurant · Spring Valley
Upscale tavern with Texas-inspired comfort food & cocktails
29 Postcards
Barbecue restaurant · Spring Valley
Wood-fired Texas BBQ with brisket, sausage, and pecan pie
2 Postcards
Buffet restaurant · Spring Valley
Salad bar, soups, pastas, fresh breads, vegan options
Southern restaurant (US) · Hennessey
Southern comfort food classics like gumbo, étouffée, and cake
13 Postcards
New American restaurant · Spring Valley
Flatbreads, burgers, salmon, avocado toast, & fresh bowls
Tex-Mex restaurant · Spring Valley
Classic Tex-Mex cooking in an industrial-chic restaurant & bar
American restaurant · Spring Valley
Truffle mac, bang bang shrimp, crab cakes, craft cocktails
4 Postcards
Locally sourced seafood meets inland flavors and global influences
Cafe · Hennessey
Fresh cookies, ice cream, pastries, and sandwiches served outdoors