"Zuzu Momo, a 2020 addition to Everett, does plenty of takeout and delivery business, but its fun ambiance also makes for a nice dine-in spot (the full bar doesn’t hurt.) The team’s goal is to mix street food with fine dining, melding “Nepali culture with a quintessential Bostonian vibe.” There’s an extensive menu packed with biryani, curries, wings, and lots more, and there are eight different momo preparations (choose chicken, pork, or vegetable for each) — as well as a bloody mary topped with fried momos, because why not? Go a little fancy with the momo tikka masala or a little simpler and spicier with the new road style c momos, fried momos sauteed with onions, bell pepper, red chile sauce, and Sichuan pepper. Momo lovers can take them home frozen, too, in packs of 25, 50, or 100." - Rachel Leah Blumenthal
