"The duo behind the classic Las Vegas restaurants Piero’s Italian Cuisine and Table 34 reinvent late-night dinner with savory tagliatelle pasta and a shockingly good side of broccolini with piquant garlic sauce and crunchy breadcrumbs fit just for the late-night crowds departing the nearly Las Vegas Convention Center and the Sphere. A fizzy and creamy nitro affogato is served tableside with enough booze and buzz to make post-dinner dinner feel celebratory. It’s all in a dimly lit space that’s easy on the eyes." - Janna Karel
Marco Hernando
