The 13 Hottest New Restaurants in New Orleans, August 2024
"Good Catch, from chef Aom Srisuk and Frankie Weinberg of local Thai restaurant Pomelo, dishes up specialties from all four main regions of Thailand while giving extra attention to seafood — this menu emphasizes dishes with crab, shrimp, scallops, sea bass, and even fried oysters, pairing the proteins with glass noodles; rich yellow curries; peppery chili sauces. The latest in a string of Thai restaurants to open in New Orleans (including Dahla, Thai’d Up, and Thaihey NOLA), it’s even bigger than Pomelo, and has the added benefit of a full bar." - Clair Lorell
