The Best Fish and Chips in San Diego | Eater San Diego
"A fast-casual restaurant with outposts in Mission Hills and Ocean Beach, visitors can also buy daily catches at the on-site market. Founded by brothers and Ocean Beach natives Matt and Judd Braun, the OB gem has large booths, communal tables, and an ocean-view patio for larger groups. For $20.25, diners can get beer-battered on panko-crusted cod accompanied by criss-cut fries, slaw, and tartar sauce." - Roxana Becerril
