EggHead Sando Café

Bustling Vietnamese restaurant features an array of traditional dishes in an unpretentious interior.

Seasonal menus featuring locally sourced products are served in this stylish venue.

Nestled in San Jose, Le Papillon serves up contemporary French fare with a twist, featuring seasonal tasting menus and a robust wine selection in an inviting, upscale yet relaxed atmosphere.

No-frills destination for Vietnamese standards like pho, noodle dishes & spring rolls.

Italian grocery store, restaurant, wine bar, and taproom offering pizza, sandwiches, and gelato.

Compact, contemporary cafe turning out thoughtfully sourced bubble & milk teas, waffles & cookies.

This cozy eatery serves up hearty Japanese comfort food like teriyaki and udon, all paired with friendly service and daily specials.

Creative & traditional wood-fired Neapolitan pizzas turned out in cozy environs with exposed brick.

Relaxed whiskey bar in San Pedro Square Market with an outdoor patio, specialty cocktails, and live music.

"Augustine is the newest restaurant from Bacchus Management Group, the team behind Michelin-starred The Village Pub and Selby’s, and San Francisco sweetheart Spruce. Offering coastal Californian cuisine with French and Italian influences, Augustine highlights the best local ingredients in a refined yet welcoming setting. The restaurant is open for lunch on weekdays, dinner nightly, and weekend brunch, with a stunning U-shaped bar at its center. Adjacent to the restaurant, Cafe Augustine serves delectable pastries and desserts, sandwiches, salads, and coffee drinks, available to-go or to enjoy on the patio."