Pagliacci Pizza

Pizza restaurant · Ballard

1

@eater

"Chef Cam Hanin runs Guerilla Pizza Kitchen pop-up, offering 'pay what you will' fermented pies and donating 80% of proceeds to Ballard Food Bank and a GoFundMe campaign to support restaurant workers." - Gabe Guarente

Seattle Pop-up Chefs Try to Help Those in Need During Coronavirus Crisis - Eater Seattle

3058 NW 54th St, Seattle, WA 98107 Get directions

pagliacci.com
@pagliaccipizza

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