"One of the many outstanding vendors that’s gathered at the Patata Street market in Cudahy, driven by the publicity of the popular Los Sabrosos al Horno, this stand serves delicious tortas ahogadas on a plate, or en bolsita (plastic bag), just like in Guadalajara. Open on Saturday and Sunday only, this street stand also offers antojitos tapatíos like pickled pork skin tostadas, in addition to the traditional torta ahogada stand option of tacos dorados — deep fried tacos that are covered in the stand’s tomato sauce and salsa de chile de árbol." - Bill Esparza