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Forest

Modern European restaurant · Birmingham ·

Forest

Modern European restaurant · Birmingham ·
@eater
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Leila Aims for Late-Summer Opening in Detroit’s Capitol PArk | Eater Detroit

"After setting his Detroit restaurant plans aside in 2015, Eid purchased and opened the Forest Grill, and shortly after its opening he was approached about the Farwell Building—an opportunity that ultimately revived his downtown project; Forest’s executive chef Nick Janutol is set to help oversee Leila, although former Forest sous chef Neal Murakami, initially tapped to lead Leila, later left the project." - Brenna Houck

https://detroit.eater.com/2019/4/8/18300730/leila-restaurant-downtown-detroit-opening-summer

Information

Fresh pasta, seasonal specials, and fine wines in lively environs

farm egg
baked alaska
pasta
short rib cannelloni
truffle pasta
ambiance
service
upscale dining
Google Rating
4.5 (327)
Yelp Rating
4.1
Featured in Eater
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735 Forest Ave, Birmingham, MI 48009 Get directions

$50–100

Order delivery
See Menu
Reservations required
Restroom
Popular for dinner
Cozy
Dressy
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5

Information

Fresh pasta, seasonal specials, and fine wines in lively environs

farm egg
baked alaska
pasta
short rib cannelloni
truffle pasta
ambiance
service
upscale dining
Google Rating
4.5 (327)
Yelp Rating
4.1
Featured in Eater
Featured in

735 Forest Ave, Birmingham, MI 48009 Get directions

$50–100

Order delivery
See Menu
Reservations required
Restroom
Popular for dinner
Cozy
Dressy
Forest by null
Forest by Eater - Lists + Maps
Forest by null
Forest by null
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