Where to Eat and Drink in Fairfax | Eater DC
"This Latin American shop serves a rotating array of cheesy breads, saltenas, tamales, and traditional Bolivian dishes such as silpancho, which is breaded and fried ground beef served with rice, potatoes, and eggs. Up for a challenge? Try the tranca pecho, a giant sandwich filled with steak, fried eggs, rice, and pico de gallo." - Eater Staff
Bakery Bread & Grill
