"Though it’s best known for its quality selection of seafood, Shaw’s is offering an a la carte menu of seafood favorites and seasonal Thanksgiving dishes for the holiday that includes herb-roasted Turkey breast with brioche stuffing with sides for $37. Housemade pumpkin and pecan pie will be available by the slice. Groups of 6-12 order a 3-course prix fixe Thanksgiving feast featuring the whole King Crab “carved” tableside for $100 per person. Book a table here." - Lisa Shames, Eater Staff